Low carb ingredients

Erythritol: Erythritol is a natural sugar alcohol used as a sugar substitute on low carb diets. It has almost no calories and doesn’t affect blood sugar. It has a cooling effect that some people don’t like and therefor mix it with other sweeteners.

Locust bean gum: (also called carob bean gum, carob gum, carobin or E410) is a vegetable gum extracted from the seeds of the Carob tree and used as a thickener in food (instead of starch). It can be used to make low carb soups and sauces.

Stevia: Stevia is a sweetener extracted from the leaves of the stevia plant. It is a natural sweetener used in small amounts and does not affect blood sugar levels.

Udo’s choice: Udo’s choice oil blend is a unrefined, high quality organic oil with a mix of Omega 3, 6 and 9 essential fatty acids.